Country Style Steak

Ingredients

·         2 pounds of cube steak

·         flour

·         salt

·         pepper

·         1 can cream of chicken soup

·         2 cups water

Preparation

Salt and pepper the steakand roll in the flour. Pour about 1/2 inch cooking oil in frying pan and heat. Add the steak and brown on each side. Place in crock pot. Mix the soup with 2 cups of water and pour over the steak. Cover the crock pot and simmer for about 2 hours or until tender.

Ouma se Kombuis